Lunch and Dinner Packages
Menu Options – Winter 2013
Choose from the four courses available: Chefs selection of canapés, entrée, main, dessert. Choice of two options per course.
2 courses $85 per person
3 courses $105 per person
4 courses $120 per person
All packages include sides with main course, coffee and petit fours
Canapés
Chef’s selection
Entrée
Roquefort and caramelised onion tart with bitter leaf salad & hazelnuts
Warm smoked ham terrine with pea soup & croutons
Spiced scallops with cauliflower cream & Jamon pangrattato
Pork rillettes with prune jam , pickles & fennel sourdough
Four spiced quail with pearl barley, carrot, burnt honey & toasted almonds
Salmon gravlax with chervil, fresh apple & cider jelly
Main
Slow cooked beef with juniper, wild mushrooms & pomme purée
Truffled Hazeldene chicken breast with boudin blanc & potato dauphonoise
Cone Bay Barramundi with ham consommé, parsnip skordalia & crisp confit garlic
Hapuka with crushed kipflers & salad of parlsey, French shallots & capers
Butternut pumpkin risotto with gruyère, toasted pepitas & pumpkin crisp
Slow cooked pork belly with carrot cream, Lyonnaise salad & crispy morcilla sausage
Sides
Mixed leaf salad with goat’s chevre, pepitas & pomegranate dressing
Rocquette salad with apple, toasted walnuts & blue cheese dressing
Crispy russet potatoes with thyme & paprika salt
Broccoli and green beans with sauce aillade
Dessert
Valrhona chocolate fondant, hazlenut chocolate crumb & vanilla ice cream
Baked lemon tart, toasted meringue, mandarin marinated in spiced syrup & white chocolate
Sticky date pudding, toffee sauce honeycomb & espresso ice cream
Calvadose panna cotta, vanilla apple compote, crushed almond biscuit & maple jelly
Caramel parfait, peanut daquoise & caramel chocolate cigar
Selection of French & local cheeses, quince paste and lavosh crackers
Or
Canapé style desserts (choose 3)
Lemon curd tart with white chocolate
Crème brûlée
Madeleine with citrus icing sugar
Coconut panna cotta, mango jelly & black sesame praline
Vanilla mini ice cream cone, chocolate pearl & chocolate sauce
* We may be able to tailor our current menu on request, price on application.
** Some dishes may be subject to change due to market availability
* * * Should you require faster service for your event we would suggest a set entrée selection or alternate service
